As there are no other facilities on Moso Island, we provide guests with a full board meal package including a filling breakfast of eggs, toast and fresh fruit, a BBQ and salad lunch and a set menu three-course evening meal which changes daily. Tea and coffee is also available throughout the day at the restaurant.

Most of the meat, fish and vegetables come from the local villages gardens and if not the local market in town. We are blessed with local season vegetables which are all pretty much organic. Cold drinks including soft drinks, wine and beer are available from the restaurant. You may bring duty free spirits with you to the island but note that corkage applies for drinks consumed in the restaurant and public areas.

All meals are served down at our beachfront restaurant, it is a great place to get together with the other guests to discuss the day’s diving or share stories of your hike to a secluded beach. We happily cater for all dietary requirements but ask that you let us know in advance so we can order supplies from the mainland.